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Arnaud Lorente
and Nicolas Morel welcome you with Mr Benjamin
VAN KALMTHOUT, former second at Wepler of PARIS
at their side, and entice you to taste a great
cuisine In unique surroundings, overlooking the
sea and the beach of Port Vieux in Biarritz
The Restaurant is opened for lunch and dinner, inside in air-conditionned comfort or
outside on its two terraces overlooking the ocean.
Come and enjoy a beautiful sunset while savouring Lemon Squids, Grilled Tuna Cappuccino Ice Cream or a delighful Pear & Nutella Crumble. Simply delicious ...
tout simplement ... |
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